![]() ![]() Wendy’s promotion is part of an increased marketing push for its popular food items. That was the first time the chain tweaked the fries since opening in 1969. Wendy’s last changed its fries in November 2010, when it added sea salt and a natural “skin-on” cut. Wendy’s spent four years on the revamp, experimenting with 20 different shapes before landing on the new formula. ![]() The new fries look pretty similar to the old ones, but this time around Wendy’s has retained a bit more of the potato skin and is using a new batter system to ensure the heat and crispiness last longer. The fries were revamped to improve the experience for customers who are shifting their ordering preferences to drive-thrus and delivery because of the pandemic. The new recipe retains more heat and keeps fries crispier longer than its predecessor. We offer you an exclusive territory based on a population of 50,000 to 100,000, which is standard for this type of model.In August, Wendy’s exclusively told CNN Business about its fry transformation for the Covid era. Our customer service, unique recipes and support network will ensure that you are able to run this business with little effort, allowing you more time to focus on opening up more locations. Let us provide you with a stable & structured support system that many restaurants fail to consider as a key advantage for success. If you don’t happen to have restaurant experience our training staff and support system will teach you everything you need to make a quick return on investment. Take your prior restaurant industry experience and own your own Hot Fries business. ![]() We have been staple in the Santa Ana community for years, which provides you with the brand recognition needed to attract customers with ease. Our proven model will save you the time and money needed to concentrate on growing your business efficiently and rapidly. Opportunity is now knocking and welcoming qualified entrepreneur’s to capitalize on the ever-growing French fry-industry. See what the hype is all about and join this fun, simple and profitable business. In fact, the concept has been known to drive additional traffic to nearby stores. Become the master of your destiny purchase a franchise and experience the growth and excitement of this revolutionary potato franchise! Hot Fries locations can be established anywhere hungry people are walking by. Our goal is to be the largest Potato Based chain in the world – with more than 12,000 locations planned! Hot Fries serves different types of gourmet specialty fries, wings, potatoes and drinks with amazing variety and unbelievably unique product offerings. Hot Fries, is one of the most affordable, turnkey franchise packages. The business serves different types of specialty fries, wings, potatoes and drinks with amazing variety and unbelievably unique product offerings. Providing service to the Santa Ana, California, community in the Westfield MainPlace Mall, Hot Fries has been established since 2012. Hot Fries, a quick-serve-restaurant, is taking its brand national and has adopted the franchise model to share the brand with franchise investors and replicate the model in more locations and more markets. That's what turns regular fries into HotFries. ![]() We start with the finest potatoes, slice them for maximum crispiness, flash-fry them to a perfect golden brown, and hand-season them while they're hot. ![]()
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